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Two years ago, PETA UK began urging Selfridges to drop foie gras from its shelves so that it would stop contributing to the fatal force-feeding of ducks and geese. PETA UK and its supporters dauntlessly demonstrated, sent more than 5,000 e-mails to Selfridges, and placed thousands of phone calls to the retailer. We are thrilled to announce that all this hard work has paid off: Selfridges has pledged to stop selling foie gras forever.

The splendid news comes from Sir Roger Moore, PETA UK's committed celebrity spokesperson, who received the call directly from Selfridges. Moore's unwavering dedication, along with the inspiring passion of PETA UK's campaigners, attracted endless attention on television, in newspapers, and around the Internet—wherever you turned, PETA UK was there, spreading the message to give up foie gras.

This towering triumph is proof that every e-mail, phone call, and letter matters. Please help spread the success by writing to managers of local restaurants that still sell the vile food. Alert them to the gross cruelty behind foie gras, and ask them to remove it from their menus.

Posted by Logan Scherer

Have you been sitting around the house, wondering why your old chum, Sir Roger Moore, hasn't given you a ring lately?

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Truthfully, me neither, but if you are ever given the chance to get on his good side, you should know that opting for foie gras over truffles will get you pulled from his next party's guest list.

In a recent article for the Daily Mail, Sir Roger writes about the horrors of the foie gras industry, in which birds are force-fed, often until their livers burst. "I refuse to speak to old friends who, even when they know how it is produced, are prepared to overlook the suffering for self-gratification," states Sir Roger. "My wife, Christina, feels just the same. No creature deserves to be treated as these birds are for our delectation."

Talk about commitment to a cause.

Want to know what else Sir Roger Moore is doing in support of PETA's campaign to get foie gras eliminated from menus across the globe? Check out the rest of the article here.

Posted by Shawna Flavell

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The American Veterinary Medical Association (AVMA)—the same group that refuses to denounce the cruel force-feeding of ducks and geese for foie gras or the confinement of mother pigs to metal crates barely larger than their own bodies—have yet again proven that their hearts are as cold as their stethoscopes.

The AVMA plans to team up veterinarians and employees of Pike Place Fish Market for a dead fish sea kitten toss at its upcoming convention in Seattle. The event organizers promise that the event will be "outrageously fun."

Come again?

My gut tells me that the AVMA wouldn't dare try to organize a dead cat toss—so why not show the same consideration for sea kittens? The AVMA is turning a blind eye to the deaths of billions of sea kittens who suffocate on boat decks or are cut open while they are still conscious—all thanks to the cruel fishing industry. And those sea kittens feel pain, just like land kittens do.

Conventiongoers could get a uniquely Seattle experience by spending a few hours at the Experience Music Project and then visiting the Space Needle—a fun and cruelty-free afternoon.

Posted by Karin Bennett

Yesterday, Nicola McLean—model, star of I'm a Celebrity … Get Me Out of Here, and all-around hottie—teamed up with our friends over at PETA Europe to wish the dastardly European department store Selfridge's an "Unhappy Birthday."

Nicola, flanked by two other models, burst out of a cake in front of Selfridges' Oxford Street store despite the inclement weather. The ladies simply sizzled in yellow bikinis (a nod to the store's centenary Big Yellow Festival celebrations) as they urged the chain to remove cruel foie gras from its shelves.

"While Selfridges celebrates its centenary, ducks and geese who are force-fed for foie gras die before their first birthday and have nothing to celebrate," says Nicola. "I won't be shopping at Selfridges until they stop selling foie gras." You say it, girl!

You can join Nicola in the campaign against the foie gras–peddling store by clicking here.

Posted by Shawna Flavell

art / CC

Question: Does Grammy-winning recording artist Phil Collins support the sale of foie gras? Answer: Heck no! The singer/songwriter began his career as a vocalist for the rock band Genesis and went on to receive international acclaim as a solo artist—selling more than 250 million records throughout his career. Now, he's fired off a letter to U.K. department store chain Selfridges condemning the company for its sale of one of the most cruelly produced foods on the market.

We're for real here, folks. Foie gras, which is French for 'fatty liver,' is produced by shoving pipes down the throats of ducks and geese and force-feeding them until their livers become fatty and often diseased. Foie gras is considered so cruel that its production is banned in 15 countries, including the U.K., where Selfridges is based. Prince Charles has banned foie gras from all Royal menus this year, and House of Fraser, Makro, Harvey Nichols, Waitrose, Sainsbury's, and every major U.K. supermarket have already banned foie gras from their shelves. Clearly, Selfridges is the one in need of an enlarged internal organ (specifically, a heart).

Collins joins Sir Roger Moore and the Duchess of Hamilton in urging Selfridges to drop foie gras from their shelves. Are you outraged by the cruelty that is shoved down the throats of these birds? Speak up!

Posted by Jennifer Cierlitsky

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Forget Miley Cyrus' terrible 'tween "Sweet 16" bash at Disneyland; there's something much, much sweeter to celebrate at Disney World: No more foie gras! Just this month, Disney World dumped this disgusting Donald Duck–derived "delicacy of despair" (produced by force-feeding ducks until their livers become diseased and engorged) from its menus.

Disney World's compassionate decision is part of a growing trend among businesses to distance themselves from this cruel product. Just ask Target, Giant Eagle, and Harvey Nichols—three huge chains that recently caved in to pressure from PETA and its affiliates and pulled foie gras off their shelves. The production of foie gras has also already been banned in 15 nations—including the U.K., Germany, Israel, and Switzerland—as well as in the state of California.

While this is all a giant waddle in the right direction, we're not going to stop campaigning against foie gras until everyone stops forcing ducks to be organ donors. Today Disney World, tomorrow the rest of the world! For more info about this nasty stuff and to take a pledge to say "nah" to foie gras, click here.

Posted by Amy Elizabeth